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Roasted and salted pistachios kernels

Roasted and Salted Pistachios Kernels

roasted salted pistachios kernels

Pistachio trees are grown in different parts of the world and the mainly pistachio producing areas are California (San Joaquim Valley), Iran (Kerman) and Greece (Aegine and Almyros region). Greece is known worldwide for pistachios (pistachio vera). We produce, process and trade high quality pistachios. Our farming knowledge has as a result to produce and supply top quality Greek pistachios with white shells and excellent taste. Our state of art processing machines achieve high percent of sorting open mouth pistachios up to 99,99% splits pistachios. We have also the ability to produce Greek pistachios kernels that have Green-red skin outside and green color inside. Our Greek pistachios can be Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) and comefrom the regions of Aegine and Almyros. The Greek pistachios are being commerced in wholesale prices in Greece and internationally.

  • Commercial name: Roasted and salted pistachios kernels
  • Sort: Natural roasted pistachios kernels
  • Grades: Whole kernels
  • Sizes: -
  • Variety: Long type pistachios (Aegine), Akbari, Ahmad Aghaei, Kerman
  • Origin: Greek, Californian (USA), Iranian
  • Taste: Sweet
  • Color: Typical of roasted pistachios kernels
  • Process: Roasting
  • Roasting method: Dry roasting
  • Salt: Natural sea salt
  • Ingredients: Shelled pistachios, sea salt, citric acid if needed
  • Fumigation: -
  • Packing method: Vacuum carton box
  • Net weight: 10 kgs
  • Shipping information: on europallet (720 kgs), 20'' container (12.000 kgs), 40'' container (20.000 kgs)
  • Comments: Perfect for direct consumption and for the confectionery industry.